Best Best Shrimp

Print Friendly Version Log in to bookmark!
Best Best Shrimp

Photo by: Positive Med

Description

It's in the title...

Details

Cooking Time: 15
Recipes Makes: 4
Calories: 420
Carbs: 0
Fat: 32
Protein: 32

Ingredients Related Tips

1 Stick of Butter
2 lb of Shrimp
1 packet of Italian Seasoning

Directions

Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min.

 

submitted by PisitiveMed - click here for more

Related Recipes

Easy Homemade Breadcrumbs

What to do with the extra bread?

Basic Cabbage

Healthy....even with butter

Comments

12/1/2016 5:29:48 PM

do you use the fully cooked shrimp or uncooked Shrimp? Thank tou

2/2/2015 1:59:51 AM

Wonderful and oh so tasty. Made just as recipe stated. Big Superbowl hit!!!

12/29/2014 7:30:14 AM

I make this all the time and my boyfriend i devour it! Delicious. lve used roasted garlic herb seasoning. Its wonderful

12/23/2014 9:10:04 PM

Can you serve this shrimp cold.

12/21/2014 2:57:14 AM

Half of these posted questions are a matter common sense! Omg

12/13/2014 2:12:21 AM

OMGoodness this was so easy and very flavorful,i did not have the dry Italian dressing mix I used some of bottled kind served it over pasta with butter herbs garlic squeezed lemon in also amazing,thank you for a wonderful recipe

12/8/2014 6:29:17 PM

Are you using a packet of italian salad dressing mix? Or just regular seasoning ? If it is seasoning, how much "a packet"

11/30/2014 3:49:40 PM

Size of pan 9inX13in,2 sticks butter in lieu 1. 2 large lemons liue 1 Med raw shrimp. Cooking time with gas 20 mins pus more oven after it has been turned off door open.

11/21/2014 2:41:44 AM

Yuck yuck shrimp... Dry, overcooked, flavorless.

10/28/2014 9:25:46 PM

do you have to peel off the shrimp and it takes only 15 min is done

5/10/2013

Get 1 lemon its not part of the ingredients but it is in the recipe or you can get a bottle of lemon pepper at the dollar store mix with italian seasoning and sprinkle over shrimp

10/22/2014 8:24:59 PM

Recipe turned out great, no left overs either. I peeled and deviened raw shrimp, leaving the tail on.

10/15/2014 7:15:56 PM

It looks like unpeeled shrimp are depicted....Should the be peeled/deveined beforehand....?

10/15/2014 7:15:42 PM

It looks like unpeeled shrimp are depicted....Should the be peeled/deveined beforehand....?

10/15/2014 7:15:19 PM

It looks like unpeeled shrimp are depicted....Should the be peeled/deveined beforehand....?

10/14/2014 2:57:15 PM

recipe looks great, but do you use raw shrimp or already cooked shrimp?

10/12/2014 5:52:17 AM

Follow the same recipe (adding lemon is great)But instead of using oven, use a charcoal grill with either mesquite wood or hickory smoke going. Best to kettle grill, like Weber. Adds unbelievable taste.

10/12/2014 5:52:01 AM

Follow the same recipe (adding lemon is great)But instead of using oven, use a charcoal grill with either mesquite wood or hickory smoke going. Best to kettle grill, like Weber. Adds unbelievable taste.

10/12/2014 5:51:57 AM

Follow the same recipe (adding lemon is great)But instead of using oven, use a charcoal grill with either mesquite wood or hickory smoke going. Best to kettle grill, like Weber. Adds unbelievable taste.

Login to Submit a Comment