Baked Mac and Cheese
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Description
Better than the Blue Box!
Details
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Cooking Time:
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60 Minutes
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Recipes Makes:
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4 Servings
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Calories:
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703
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Carbs:
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61 Grams
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Fat:
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37 Grams
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Protein:
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31 Grams
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Ingredients
2 1/2-3 cups elbow macaroni, uncooked
3 tablespoons butter, melted
1/4 teaspoon pepper
1 teaspoon salt
2 cups sharp cheddar cheese, shredded
4 cups milk
Directions
1 Preheat oven to 350 degrees.
2 Melt butter in microwave.
3 Pour macaroni in 2-3 quart casserole dish. Pour butter over macaroni. Stir well to coat.
4 Add salt and pepper. Stir well.
5 Add cheese. Sometimes I may use a mixture of monterey, colby and cheddar, depending on what I have at the time. Mix well.
6 Add milk. Do not stir.
7 Bake uncovered in oven for 60 minutes. I do think this tastes best when it is still hot from the oven.