Russian Apple Pie
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Description
Maybe with some Stoli ;)
Details
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Cooking Time:
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60 Minutes
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Recipes Makes:
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8 Servings
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Calories:
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187
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Carbs:
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39 Grams
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Fat:
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2 Grams
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Protein:
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4 Grams
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Ingredients
4 large granny smith apples, peeled
1/2 cup sugar
1 cup flour
3 large eggs
Directions
Remove core from the apples, cut in large chunks 2",lay parchment paper on the bottom of your baking form ( I use 8 1/2 inch spring form).
2 Lay the apples on top of parchment paper.
3 Let eggs warm up for 10 minutes,then mix till light yellow and foamy; add sugar in, small portions at a time, let sugar dissolve; add flour; mix till you see air bubbles, pour mixture on the apples.
4 It will soak throughout, do not mix apples with batter.
5 Bake for 55 minutes on 375°F.
6 When pie is done flip upside down, Apples will be on the top.