Gotta Love it!
250 g cream cheese 2 (150 g) sour cream 1 (32 g) packet dry onion soup mix 150 g cheese 1 (450 g) can crushed pineapple (drained) 1 (175 g) packet corn chips
1 Beat the softened cream cheese, with the sour cream, and onion soup mix till well mixed. 2 Stir in the grated cheese and pineapple again mix well. 3 Place in refridgerator until firm enough to hold own shape. 4 Place on a serving plate and mould into hedgehog shape with definite hedgehog nose. 5 Just before serving push corn chips into the dip like the hedgehog bristles. 6 Use grapes, sultanas, raisins or olives for eyes. 7 May need to place extra corn chips and around the hedgehog dip.