Bacon Cheese Stuffed Chicken
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Description
Nothing but goodness!
Details
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Cooking Time:
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20 Minutes
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Recipes Makes:
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2 Servings
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Calories:
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711
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Carbs:
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3 Grams
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Fat:
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37 Grams
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Protein:
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85 Grams
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Ingredients
14 ounceBoneless skinless chicken breast; halved and pounded flat
4 slicesBacon; cooked crumbled
1 1/2 ounceSharp cheddar cheese; cut into pieces
1 teaspoonCorn starch
2/3 cupChicken broth
2 tablespoonParsley; chopped
1 dashSalt & pepper
1/4 teaspoonPaprika
Directions
Cook bacon in large skillet till crisp, remove bacon and crumble
- Place bacon and cheese on one half of the breast
- place the other half over on top of it
- Sprinkle chicken with salt, pepper and paprika
- Heat bacon grease to med-high heat
- Add chicken and cook 5 mins per side
- Reduce heat to med-low
- Cover and cook for 10 mins or until done
- Remove chicken and keep warm
- Stir cornstarch into chicken broth
- Add to skillet and bring to boil, stirring
- Cook 3 mins until thickened
- Add parsley
- To serve spoon over chicken