MyFridgeFood

Apple Muffins

Print Friendly Version Log in to bookmark!

Description

Super Easy

Details

Cooking Time: 40 Minutes
Recipes Makes: 16 Servings
Calories: 189
Carbs: 35 Grams
Fat: 5 Grams
Protein: 3 Grams

Ingredients

1 (21 ounce) can apple pie filling
3 large eggs
2 teaspoons apple pie spice
1 (18 ounce) package yellow cake

Directions

1 Preheat oven to 350 degrees.
2 Beat pie filling, eggs, apple pie spice and yellow cake mix together with an with electric mixer on medium-speed until thoroughly mixed. (You can "mash" with a potato masher if you prefer chunks in your muffins).
3 Divide batter equally between 24 paper-lined cupcake wells.
4 Bake in a preheated oven for 25 to 30 minutes or until knife inserted comes out clean.
5 Allow to cool before peeling off paper liners.

Comments