Orange Tomato Salad
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| Short Description | Sweet and...well SWEET! |
| Cooking Time: | 10 minutes |
| Serving Size: | 4 |
| Calories: | 77 |
| Grams of Carbs: | 18.9 |
| Grams of Fat: | 0.4 |
| Grams of Protein: | 2 |
| Ingredients | 5 roma tomatoes (or 3 regular)
2 large oranges 1 medium cucumber 2 teaspoons maple syrup 1/4 teaspoon black pepper |
| Instructions | 1 Peel the cucumber and then slice it. Cut the slices in half. Place those into a bowl.
2 Chunk the tomatoes and place them on top of the cucumber. 3 Peel 1 orange and slice it, then chunk the slices up and put them on top of the tomato. 4 Slice the second orange in half and, using a hand held juicer (or whatever it is you use to extract orange juice!) juice it. 5 To the orange juice add the maple syrup and black pepper. 6 Pour the dressing over the veggies and stir to combine. 7 Chill until ready to eat. |
