Honey Pork
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Description
Put this sauce on anything
Details
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Cooking Time:
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240 Minutes
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Recipes Makes:
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4 Servings
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Calories:
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273
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Carbs:
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33 Grams
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Fat:
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5 Grams
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Protein:
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23 Grams
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Ingredients
4 pork chops
4 teaspoons honey
2 cups Worcestershire sauce
ground black pepper to taste
Directions
Slice each chop down the center horizontally, cutting not quite through. Open flat to resemble a butterfly. You can also ask your butcher to prepare the meat in this way.
2. In a large, shallow dish, mix together honey and Worcestershire sauce. Marinate pork chops in the mixture for no more than 4 hours.
3. Prepare barbecue for indirect cooking.
4. Pepper the chops to taste, and place on well oiled grate. Cook over medium low heat for 35 to 40 minutes.