Easy Ramen Stir Fry
Print Friendly Version
Log In to bookmark
Description
This takes ramen to the next level under 10 minutes!! Fantastic for a quick lunch or dinner!
Details
|
Cooking Time:
|
|
5 Minutes
|
|
Recipes Makes:
|
|
2 Servings
|
|
Calories:
|
|
413
|
|
Carbs:
|
|
50 Grams
|
|
Fat:
|
|
20 Grams
|
|
Protein:
|
|
15 Grams
|
Ingredients
1 pkg Chicken or Creamy Chicken flavored Ramen
1/2 cup Frozen mixed vegetables
2 Eggs
1 tsp Butter
Directions
Remove Ramen and seasoning pack from wrapper. In a small frying pan, break up Ramen and cover with water. Add frozen mixed vegetables. Boil until noodles and vegetables are tender (4-5 minutes). Drain noodles and vegetables. Add butter, eggs, and seasoning pack to the noodle mixture. Cook on medium heat until eggs are fully cooked, stirring frequently (about 2 minutes). Enjoy!!