Mexican Chili Dogs
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Description
This is almost a Burger ;)
Details
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Cooking Time:
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300 Minutes
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Recipes Makes:
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10 Servings
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Calories:
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587
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Carbs:
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59 Grams
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Fat:
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30 Grams
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Protein:
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22 Grams
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Ingredients
1 (1 lb) package hot dog
2 (15 ounce) cans chili without beans
1 (10 3/4 ounce) can cheddar cheese soup
1 (4 ounce) can chopped green chilies, drained
10 hot dog buns
1 medium onion, chopped
1 -2 cup corn chips, coarsely chopped
1 cup shredded cheddar cheese
Directions
1 Place hot dogs in a slow cooker.
2 In a bowl, combine the chili, soup, and green chilies; pour over hot dogs.
3 Cover and cook on low for 4-5 hours.
4 Serve hot dogs in buns; top with chili mixture, onion, corn chips, and cheese.