Cheesy Garlic Bacon Biscuits
Cook Time
20
mins
Calories
488
Serving Size
12
Carbs
23.6
Fat
21.5
Protein
23.4
Photo by:
Playboy
description
Make your life better!!
ingredients
- 2 tubes of Biscuits (I just used Pillsbury Grands)
- 4 tbsp. butter, melted
- 3/4 cup crumbled bacon
- 1 small block grated cheddar cheese
- 1/3 cup baking soda
- 2 cups warm water
- 6 tbsp. butter
- 1 clove garlic, minced
- 1/4 tsp. smoked paprika
- Chopped oregano
directions
- Divide dough into about 8-12 lumps.
- Flatten each lump into about a three-inch wide disk.
- Place a small mound of cheese and then about a tablespoon of bacon in each one and pinch shut tight to form a ball.
- Combine the warm water and baking soda in a bowl.
- Dunk each roll into the water and place on a greased baking sheet, sprinkle with coarse salt.
- Use a serrated knife to cut a slit in the top of each roll.
- Combine the butter, garlic, and paprika and microwave until the butter is melted.
- Then add the herbs. Brush each roll evenly with mixture.
- Bake at 400 for about 12-15 minutes or until browned. Serve and enjoy!