Gran Marnier Peach Sauce
                    
                        
                            Cook Time
                            10
                            mins
                        
                        
                            Calories
                            66
                        
                        
                            Serving Size
                            16
                        
                     
                    
                 
                
                
                
                    
                        
description
                        Flammable....or Inflammable?
                    
                    
                        
ingredients
                        1 (12 ounce) jar peach preserves 
2 tablespoons tomato paste 
1/2 jalapeno, seeds and ribs removed, finely chopped
1 ounce Grand Marnier
                    
                    
                        
directions
                        Combine preserves and tomato paste. This helps cut some of the sweetness and also gives the sauce a wonderful reddish color.
Blend in the minced jalapeno and Grand Marnier, and warm the sauce over medium heat.