Easy Cheesy Meatloaf

Description

It is that easy :)

Details

Cooking Time:		30
Recipes Makes:		4
Calories:		327
Carbs:		6.4
Fat:		18.9
Protein:		29.4

Ingredients

• 1 lb ground beef (or turkey)
  
• 4 wedges spreadable low calorie cheese, garlic and herb flavor (I used Laughing Cow)
• 1/4 cup Italian bread crumbs
• 1/4 cup shredded Parmesan cheese (.5-oz)
• 4 garlic cloves, pressed or minced
• 1 Tbsp dried Italian seasoning
• 1 tsp onion powder
• 1 tsp kosher salt
• ½ tsp fresh ground black pepper
  
• Non stick olive oil spray
• 1/2 cup shredded Parmesan cheese, for serving (optional)

Directions

1. Preheat oven to 375, prepare muffin tin with non stick olive oil spray.  Set aside

2. Combine remaining ingredients in a large mixing bowl. Mix well with hands. Portion mixture into muffin tin, filling 8 cups with mixture. Gently press down on meatloaf. 

3. Bake for 20 minutes, or until meatloaves are cooked through.

4. Remove from oven and sprinkle with Parmesan cheese. Serve and enjoy.

submitted by CommunityTable.com - more details here!

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